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Food waste and consumption trends in Italy

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2026-09-25 18:28 UTC → 2026-09-27 09:07 UTC · added removed

Italy has seen a reduction in weekly per capita food waste, which fell to 493.7 grams, an 11.17% decrease from August 2025. According to the Waste Watcher International 2026 report, the most wasted items include bread, fresh fruit, and vegetables. This trend moves the country toward the United Nations Sustainable Development Goal of reaching a 369.73-gram threshold by 2030. Regional data indicates that Northern Italy maintains the lowest waste levels, while Central Italy has experienced a 15% increase. In response to management needs, However, consumer behavior presents new challenges; data from Waste Watcher International indicates that 27% of surveyed Italians purchase items based on aesthetic packaging or social media trends in food storage rather than necessity. To meet upcoming European Union mandates, such as Directive 2025/1892—which sets a 30% reduction target for households and consumption have emerged. retail—experts suggest frozen foods could be a key tool. The use Italian Institute of Frozen Foods (IIAS) notes that frozen foods has grown significantly, with retail products contribute only 2.2% of total waste (14.9 grams per capita) and offer advantages in portion control and nutrient preservation. Retail sales exceeding of frozen foods exceeded 642,000 tonnes in 2025. 2025, with popular categories including vegetables, fish, potatoes, pizzas, and ready-made meals. For individuals living alone, frozen these goods are noted for providing provide practical advantages benefits for managing single meals and reducing waste. Effective household management also involves specific storage techniques. Experts recommend organizing refrigerators by separating raw foods from ready-to-eat items, placing raw meat and fish on the lowest shelves in portion control closed containers to prevent cross-contamination. Using transparent containers and waste reduction. labeling opening dates can further assist in tracking freshness.

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  1. 2026-09-27 09:07 UTC Food waste and consumption trends in Italy
  2. 2026-09-25 18:28 UTC Food waste and consumption trends in Italy

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