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2 clusters · 2 sources · 14 days · First seen · Last updated

Seasonal culinary uses of persimmons

Overview

Local chefs and home cooks have highlighted various ways to prepare seasonal persimmons. Early reports focused on professional culinary contributions from Peninsula chefs, featuring recipes such as pickled persimmons, persimmon ice cream, coconut pudding, and caramelized upside-down cake.

Subsequent culinary trends expanded to include home cooking preparations, such as a chicken stir-fry that utilizes Fuyu persimmons alongside chicken breast, green beans, and scallions in a sauce of soy sauce, Shaoxing wine, and black vinegar.

Entities

Stan Kwon · Julie Cablay · Butternut Squash · David Nayfeld · Debby Wang

Timeline

  1. [CULTURE] 2 sources
    Culinary recipes for butternut squash and persimmon

    Seasonal recipes explore the use of butternut squash in a pecan loaf cake and Fuyu persimmons in a chicken stir-fry.

  2. [CULTURE] 3 sources
    Peninsula chefs share seasonal persimmon recipes

    Peninsula chefs share seasonal recipes for Fuyu and Hachiya persimmons, including pickled fruit, ice cream, coconut pudding, and upside-down cake.

Sources

2foodtrippers.com · apriljharris.com