Aberlour launches new 21 and 25 Year Old single malts

Aberlour has expanded its permanent single malt Scotch whisky portfolio with the launch of 21 and 25 Year Old expressions. These represent the oldest additions to the Speyside distillery’s permanent range.

The Aberlour 21 Year Old, bottled at 48% ABV, is matured in American oak and Sherry oak casks using the distillery’s signature double-cask maturation process. The 25 Year Old is a cask-strength expression produced from hand-selected casks, including a first-fill Sherry hogshead, and is released without chill filtration.

Both whiskies will be released annually in limited, small-batch quantities. The launch is being supported through global travel retail channels, with availability expected in selected airports starting in October.