Campania hosts cultural and culinary heritage events

Various cultural and culinary initiatives are being launched in the Campania region of Italy. The Associazione Culturale Eklettica, Cultura & Eventi will host “Incontri di Gusto: Il valore di esserci” on October 20 at the Gardens of Villa Giulia in Sant’Anastasia. This event aims to connect enogastronomy, culture, and community, focusing on sustainability, solidarity, and inclusion by showcasing local producers, chefs, and artisans.

In Naples, the Accademia Culturale, led by Gennaro Ponziani, is presenting “Una Vita al Sapore di Caffè” at Castel Nuovo on September 28. The project chronicles Ponziani’s professional journey from a young worker to the director of the historic Gambrinus café. The initiative seeks to preserve the heritage of Neapolitan coffee culture while providing training and social opportunities for younger generations.