EPCOT International Food & Wine Festival 2026 menus released

Walt Disney World has released the menus and details for the 30th annual EPCOT International Food & Wine Festival, which is scheduled to run from August 27 to November 21, 2026.

To celebrate the 30th anniversary, the festival features 30 returning or reimagined items, identifiable by a special icon in the official Foodie Guide. The event includes various Global Marketplaces across World Showcase, such as Mexico, Japan, and Italy, as well as standalone locations like the Brew-Wing Lab at the Odyssey and Gyozas of the Galaxy.

A new interactive exhibit called “The Wedge,” hosted by Dairy Does More, will be located in CommuniCore Hall from September 18 through November 8, focusing on cheese-themed offerings including macaroni and cheese and cheese flights.

While the festival is expanding to 38 unique food locations and 96 total items, guests should note that several booths will have delayed openings. Some locations, such as Festival Favorites, will not begin serving until September 9, and others may not open until October, meaning the full lineup will not be available until later in the season.