EU implements new BPA ban and shrink‑wrap restrictions for food packaging

From 20 July 2026 the European Union will prohibit new food‑contact packaging containing bisphenol A (BPA). The 18‑month transition period ends on that date, after which manufacturers must stop placing BPA‑based cans, bottles and trays on the market, except for large storage tanks, certain polysulfon membranes and specific fruit‑, vegetable‑ and fish‑can categories that remain allowed until 2028. The ban follows EFSA‑cited health concerns – hormonal disruption, increased cancer and obesity risks – and aims to protect consumers across all member states.

A separate EU rule bans plastic shrink‑wraps (zgrzewki) that bind bottled water and other drinks, taking effect on 1 January 2030. The measure is part of a broader packaging overhaul that also raises recycled‑plastic content targets for beverage bottles, moving from 2030 to 2040, and introduces penalties for non‑compliance. Companies must redesign packaging for easier recycling and meet stricter material‑reduction standards.

Both regulations apply EU‑wide, requiring food producers, packaging firms and retailers in member countries such as Germany and Poland to adopt alternative materials and adjust supply chains to meet the new safety and sustainability requirements.