Portugal and Brazil stress early detection of eating disorders and infant nutrition risks

Portugal’s health authorities highlight the importance of early diagnosis of eating disorders, warning that prompt recognition of excessive concerns about food, exercise and eating patterns can prevent complications. The national mental‑health coordination also promotes nutritious legume consumption and raises awareness of melanoma signs, while a WHO‑Europe and Portuguese‑government conference discusses AI’s role in health systems.

In Brazil, experts stress that nutrition in the first 24 months is critical for growth, cognition and immunity. Breast‑milk is recommended as the optimal source, but when cow’s‑milk protein allergy (affecting 2‑5% of infants) is suspected, early clinical evaluation is essential. “When a baby shows symptoms such as recurrent vomiting, irritability or excessive crying, careful assessment is vital,” said Dr. Mário C. Vieira. The 2024 ESPGHAN guidelines advise diagnosis based mainly on clinical evaluation and warn against unnecessary restrictions. Tamara Lazarini, president of the Brazilian Society of Nutrition, added, “Individualised follow‑up is the best way to ensure each child receives appropriate care.” Both countries emphasize that professional guidance is required for any dietary changes.