South Aegean Region invites producers to Food and Drink Exhibition

The South Aegean Region has issued an invitation to local producers to participate in an upcoming Food and Drink Exhibition. The event is scheduled to take place over four days, from November 11 to November 14, 2026, at the Syntagma Metro Multi-purpose Hall in Athens.

The initiative aims to promote the gastronomic identity of the Cyclades and Dodecanese islands, both within Greece and internationally. The regional government seeks to facilitate professional networking, build trust with the Greek public and hospitality professionals, and secure beneficial agreements for island producers.

Participation is open to producers who process or standardize local agricultural products (food and beverages) using local raw materials. Interested parties must submit their declarations via the official regional website by the deadline of September 7, 2026. Selection will be based on strict criteria, and penalties, including exclusion from future exhibitions, may apply to those who fail to meet certification requirements or withdraw after registration.