Vietnam pork prices hold steady across regions at 60,000‑66,000 VND/kg

Market surveys on 2 July and 3 July 2026 show Vietnam’s live‑pig (heo hơi) prices remaining stable nationwide. Prices ranged between 60,000 and 66,000 Vietnamese dong per kilogram, with the national average at 63,200 VND/kg – the lowest level recorded since the start of the year.

In the north, the highest price of 66,000 VND/kg was observed in provinces such as Cao Bằng, Thái Nguyên and Hải Phòng, while many northern provinces traded at 65,000 VND/kg. Central and Central‑highland provinces saw prices between 61,000 and 65,000 VND/kg, with Thanh Hóa, Nghệ An and Hà Tĩnh at the top of the region. Southern provinces traded between 60,000 and 62,000 VND/kg, the lowest rates recorded in Đồng Tháp and Cà Mau.