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Fiorenzo Rigoni

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Asiago DOP Prodotto della Montagna production growth

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Latest: Asiago DOP cheese aged ten years valued at 400 euros per kilo

The Asiago DOP Prodotto della Montagna designation, which promotes production at altitudes above 600 meters in the Veneto and Trentino regions, is marking 20 years of regulatory implementation. Data shows a decade-long u