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2 clusters · 7 sources · 9 days · First seen · Last updated

Asiago DOP Prodotto della Montagna production growth

Overview

The Asiago DOP Prodotto della Montagna designation, which promotes production at altitudes above 600 meters in the Veneto and Trentino regions, is marking 20 years of regulatory implementation. Data shows a decade-long upward trend in production, with volumes rising from 52,802 wheels in 2015 to 68,555 in 2025, and a 7.5% increase in the first half of 2026 compared to the previous year.

Highlighting the premium nature of this designation, a wheel of the cheese aged for ten years was recently valued by international experts at between 350 and 400 euros per kilogram. This specific variety, produced using alpine pasture milk, has been recognized among the ten most precious cheeses globally since 2017.

Entities

Asiago DOP Prodotto della Montagna · Veneto · Trentino · Made in Malga · Fiorenzo Rigoni

Timeline

  1. 2 days ago

    [CULTURE] 5 sources
    Asiago DOP cheese aged ten years valued at 400 euros per kilo

    A ten-year-aged wheel of Asiago DOP Prodotto della Montagna cheese has been valued at up to 400 euros per kilogram during the Made in Malga event in Italy.

  2. 11 days ago

    [BUSINESS] 4 sources
    Asiago DOP Prodotto della Montagna marks 20 years of growth

    Asiago DOP Prodotto della Montagna marks 20 years with growing production, seeing a 7.5% increase in early 2026 and a nearly 30% rise over the last decade.

Sources

7comunionline.it · italiachiamaitalia.it · nordest24.it · pressitalia.net · qualivita.it · storiedieccellenza.it · viacialdini.it