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Pedro Subijana

Featured in 7 tracked stories · first seen

Situations

[ACTIVE] [CULTURE] [ES] [AR] [PT]

Culinary traditions and evolving gastronomy in Spain and Lat

35 clusters · 135 sources · last updated

Latest: Regional autumn festivals scheduled in Portugal and Spain

Culinary traditions across Spain and Latin America continue to emphasize regional identity, historical recipes, and modern adaptations. In Latin America, featured items include ripe plantain empanadas, Peruvian desserts

[QUIET] [CULTURE] [ES] [TH]

San Sebastián Gastronomika culinary anniversary

2 clusters · 4 sources · last updated

Latest: San Sebastián Gastronomika celebrates 50 years of New Basque Cuisine

The San Sebastián Gastronomika congress is marking the 50th anniversary of the Nueva Cocina Vasca (New Basque Cuisine) movement. This movement, which originated in 1976, is credited with revolutionizing culinary freedom

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