[REVISION HISTORY]

Chipotle limited-time menu expansions

Updated 1 time since CLSTR started tracking revisions of this situation.

What changed

2026-08-31 17:44 UTC → 2026-09-01 17:22 UTC · added ~~removed~~

Chipotle has introduced several limited-time menu variations involving seasoned chicken. Initially, the company utilized a standard chicken seasoning profile consisting of adobo, cumin, oregano, black pepper, and salt, while offering a chicken al pastor option marinated with achiote and pineapple. ~~Following this,~~ In a simultaneous launch, the company ~~launched~~ released a revamped Pollo Asado and new Chili Lime Chips. The Pollo Asado features a refreshed recipe ~~featuring~~ of grilled adobo chicken seasoned with garlic, Mexican spices, and cilantro, ~~alongside new~~ finished with a citrus and lime juice coating. The Chili Lime ~~Chips. The chip rollout~~ Chips were developed in ~~the United States and Canada was a~~ response to a viral social media ~~trends~~ trend where customers ~~pair seasoned chips~~ paired their meals with ~~entrees, a practice~~ outside seasoned chips; the company noted that ~~has seen~~ social media mentions of such pairings have increased by over 1,500% since 2022. The chips are produced without artificial colors, flavors, or preservatives. Availability for these items varies by region. In the United States and Canada, Pollo Asado returned on August 31, while Chili Lime Chips were released to Rewards members on August 31 before becoming available to the general public on September 4. In the United Kingdom, Pollo Asado was introduced as a ~~significant increase in digital engagement.~~ limited-time offer at more than 20 Greater London locations starting September 1.

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