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[SITUATION] · [QUIET] · [BUSINESS]
2 clusters · 3 sources · 13 days · First seen · Last updated
Coffee production and quality in Acre, Brazil
Overview
Coffee production and quality assessment in Acre, Brazil, are seeing increased activity through both competitive evaluation and cooperative expansion.
The 4th edition of the Acre Coffee Quality Competition (QualiCafé) has moved into a technical sensory evaluation phase in Rio Branco. This stage involves 55 producers from 12 municipalities, with certified Q Graders assessing attributes such as aroma, acidity, and flavor to rank the region’s coffee.
Simultaneously, the Coopercafé cooperative is expanding its operations in the region. The cooperative, which involves over 270 associates and approximately 5,000 people, manages more than 5 million coffee trees. To maintain quality during this expansion, Coopercafé utilizes technical assistance from Sebrae to monitor production from planting through post-harvest.
Entities
Coopercafé · Sebrae · Acre · Cerrado Mineiro · Seagri
Timeline
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[BUSINESS] 2 sourcesCoopercafé expands coffee production in Acre, Brazil
Coopercafé is expanding coffee production in Acre, Brazil, supporting over 270 associates and 5 million coffee trees through technical partnerships with Sebrae.
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[BUSINESS] 2 sourcesAcre coffee competition enters technical sensory evaluation phase
The 4th QualiCafé competition in Acre, Brazil, has begun technical sensory evaluations of coffees from 55 producers to determine the state's highest quality coffee samples.
Sources
ac24horas.com · portalacre.com.br · revistacafeicultura.com.br