[REVISION HISTORY]
Kayem Foods meat and poultry product recall
Updated 1 time since CLSTR started tracking revisions of this situation.
What changed
2026-10-20 17:21 UTC → 2026-10-23 01:59 UTC ·
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Kayem Foods Inc., based in Chelsea, Massachusetts, initiated a large-scale recall of over 1.5 million pounds of ready-to-eat meat and poultry products. The recall was prompted by an investigation into temperature deviations within a warehouse cooler. Initially, the recall covered products produced between March 31 and October 7, 2026, including items such as hot dogs, bacon, sausage, turkey breasts, hams, and deli meats. These products were distributed to retail and foodservice locations across the United States and Hong Kong. Subsequent reports clarified the shipping window for certain items as being between June 7 and October 14, 2026. The While no illnesses have been confirmed, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) classified has upgraded the classification of the action as to a Class II, noting I recall. This indicates a “reasonable probability that consumption could cause temporary or medically reversible serious health effects. While no illnesses have been confirmed, authorities consequences or death.” The recall impacts nine different brands: Kayem, Genoa, Al Fresco, Triple M, McKenzie Country Classics, Deutschmacher, Jordan’s, Essem, and Winnisimmet. Authorities have urged consumers to discard or return affected products products, specifically those identified by specific establishment numbers. numbers EST. 2515 or P-2515.
Versions
- 2026-10-23 01:59 UTC Kayem Foods meat and poultry product recall
- 2026-10-20 17:21 UTC Kayem Foods meat and poultry product recall
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