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[SITUATION] · [ACTIVE] · [BUSINESS]

3 clusters · 7 sources · 14 days · First seen · Last updated

Red Lobster restaurant downsizing and restructuring

Overview

Red Lobster is undergoing significant downsizing and restructuring following a Chapter 11 bankruptcy filing in May 2024. To manage rising operational costs and a “damaged brand,” the seafood chain has aggressively reduced its footprint. While the company previously reduced its count from over 700 locations to approximately 540, recent data shows a continued contraction.

By late 2025, the chain operated 520 locations, but that number has since dropped to 468 in the United States. This represents a 10% decrease from the end of 2025 and leaves the company approximately 25% smaller than its size at the end of 2023. CEO Damola Adamolekun has stated that the company must “scale down to build forward,” focusing on shedding unprofitable stores and managing expensive leases.

Recent closures have impacted long-standing locations in Georgia, New York, Alabama, Illinois, and California. Beyond physical restructuring, the company has also adjusted its menu, specifically discontinuing the ‘Never-Ending Shrimp’ promotion as a permanent fixture. These moves follow the company’s previous acknowledgment that overexpansion contributed to its financial difficulties.

Entities

Red Lobster · Damola Adamolekun · Palm Desert · Golden Gate Capital · Damola Ademolekun

Timeline

  1. 4 days ago

    [BUSINESS] 3 sources
    Red Lobster closes restaurants to right-size operations

    Red Lobster is closing underperforming restaurants as part of a post-bankruptcy strategy to right-size its operations, reducing its U.S. location count by 10% since late 2025.

  2. 9 days ago

    [BUSINESS] 2 sources
    Red Lobster undergoes massive downsizing following bankruptcy filing

    Red Lobster is downsizing its US restaurant count from over 700 to approximately 540 locations as it navigates Chapter 11 bankruptcy and rising operational costs.

  3. 17 days ago

    [BUSINESS] 3 sources
    Red Lobster closes multiple restaurant locations in California and Alabama

    Red Lobster is closing several locations, including longtime restaurants in Palm Desert, California, and Montgomery, Alabama, as the chain implements cost-cutting measures.

Sources

foodblogalliance.com · grocerycouponguide.com · nrn.com · offthepress.com · spotonalabama.com · thetakeout.com · timesng.com

This summary has been updated 1 time: see revision history