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2 clusters · 7 sources · 4 days · First seen · Last updated

Regional gastronomic and tapas routes in Spain

Overview

Various regions in Spain are hosting gastronomic routes and tapas festivals to promote local culinary traditions and stimulate economies.

In Bilbao, the ‘pintxo pote’ ritual continues as a weekly Thursday tradition involving small snacks and drinks at reduced prices. Meanwhile, Pizarra scheduled the XVIII Ruta de la Tapa y el Cóctel, an event featuring twelve restaurants and seven bars where participants use digital applications to vote for their favorite dishes.

In Ponteareas, the fourth edition of the ‘Pinchotea’ tapas route is set to run from October 22 to November 8. This event involves twelve local establishments offering tapas for a maximum of 3 euros. Participants can engage through a mobile application or a physical stamp card system to enter prize draws provided by local businesses and the municipal council.

Entities

Nava Castro · Ricardo González · Ponteareas · Concello de Ponteareas · Pizarra

Timeline

  1. [CULTURE] 4 sources
    Ponteareas launches fourth edition of Pinchotea tapas route

    Ponteareas will host the fourth edition of its ‘Pinchotea’ gastronomic route from October 22 to November 8, featuring 12 establishments offering tapas for a maximum of 3 euros each.

  2. [CULTURE] 3 sources
    Bilbao and Pizarra host regional gastronomic and tapas routes

    Culinary traditions are highlighted in Bilbao through Thursday pintxo pote routes and in Pizarra with the XVIII Tapas and Cocktail Route featuring local restaurants and bars.

Sources

fueradeserie.expansion.com · lagunaaldia.com · lasemainedansleboulonnais.fr · malagahoy.es · metropolitano.gal · soriatv.com · valminortv.com