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Spanish grape harvest trends
Overview
Spanish viticulture regions have reported significant harvest results. In Somontano, the Denomination of Origin completed its earliest harvest on record, yielding 17,091,192 kilograms of grapes. This volume returned the region to a ten-year average, with yields increasing compared to 2025. The harvest consisted of 57% red grapes and 43% white grapes.
In Galicia, the grape harvest reached a historical peak of 78.5 million kilograms. While the Rías Baixas denomination experienced production losses from frost, hail, and pests, other areas like Ribeiro, Ribeira Sacra, and Valdeorras saw growth. In Valdeorras, the Godello grape reached a record 6.26 million kilograms, contributing to a structural shift where white wines now account for approximately 80% of the denomination’s production.
Entities
Galicia · Ribeiro · Monterrei · Valdeorras · Rías Baixas
Timeline
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[BUSINESS] 3 sourcesGalicia records largest grape harvest in history
Galicia has achieved a record grape harvest of 78.5 million kilograms, driven by growth in Valdeorras, Monterrei, and Ribeiro, despite a slight decline in Rías Baixas production.
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[BUSINESS] 3 sourcesSomontano concludes record earliest grape harvest with 17 million kg
Somontano concludes its earliest grape harvest on record, collecting over 17 million kilograms of grapes, meeting the ten-year average and exceeding initial production forecasts.
Sources
cronicadecantabria.com · rondasomontano.com · sobrarbedigital.com · somoscomarca.es · vinetur.com