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Featured in 12 tracked stories · first seen

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Health risks and scientific debate over ultra-processed food

65 clusters · 402 sources · last updated

Latest: University of Southern California study links ultra-processed foods to brain changes in children

Research increasingly links ultra-processed foods (UPFs) to severe health risks, including cardiovascular disease, type-2 diabetes, obesity, and dementia. A global study in The Lancet warned that the rise of UPFs constit

[ACTIVE] [HEALTH] [US] [DE] [GB]

Health benefits and risks of coffee and tea consumption

70 clusters · 332 sources · last updated

Latest: University College Cork study links coffee to gut-brain axis health

Research through late 2026 continues to link regular coffee and tea consumption to lower rates of liver disease, cardiovascular events, and overall mortality. Large-scale cohort analyses demonstrate a dose-response relat

[QUIET] [HEALTH] [FR] [GB] [IT]

Red meat Neu5Gc and type 2 diabetes risk study

3 clusters · 21 sources · last updated

Latest: Dietary factors and Type 2 diabetes risk research

Preliminary results from a French observational study involving nearly 90,000 adults suggest a link between the consumption of red meat and an increased risk of type 2 diabetes. The research, presented at the European As

[QUIET] [HEALTH] [FR]

French studies on food additives and health risks

2 clusters · 4 sources · last updated

Latest: Study links eight food preservatives to increased hypertension risk

Scientific research in France has identified several links between dietary habits, food additives, and various health risks. Initial studies from INRAE and INSERM connected “dietary jet lag”—the variation in meal timings

[QUIET] [HEALTH] [DE] [FR] [HU]

Impact of breakfast and meal timing on metabolic health

5 clusters · 13 sources · last updated

Latest: Eating jetlag may increase cardiovascular disease risk

Research into chrononutrition has highlighted a significant link between the timing of the first meal of the day and various health outcomes. A seven-year study published in the International Journal of Epidemiology foun

[QUIET] [HEALTH] [FR] [GB]

Meal timing shifts and cardiovascular risk in men

3 clusters · 14 sources · last updated

Latest: Weekend meal timing shifts linked to higher heart disease risk in men

Research coordinated by Sorbonne University suggests that ‘food jet lag’—the discrepancy between weekday and weekend meal timings—may increase the risk of cardiovascular disease. Analyzing data from 104,806 participants

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