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4 clusters · 9 sources · 27 days · First seen · Last updated
Beard Papa seasonal product releases
Overview
Beard Papa, a cream puff specialty shop operated by DAY TO LIFE Co., Ltd., has announced a series of seasonal product releases in Japan.
In mid-September, the shop announced the ‘Shibukawiguri no Mont Blanc Chou’, a chestnut-flavored cream puff with rum, available from September 16 through October 31, 2026. Following this, the company announced the relaunch of its ‘Baked Cheesecake Choux’ starting October 1. This version features a renewed cheesecake base intended to provide a “smoother texture and more refined melt-in-the-mouth quality” compared to previous versions. The cheesecake product is scheduled to be available until November 17.
On October 1, the company also introduced the ‘Chocolat Langue de Chat Chou’, a collaboration developed under the supervision of Yannick Schoveler, Executive Chef and Chocolatier at Godiva Japan. Priced at 520 yen, this dessert consists of a chocolate choux pastry topped with chocolate langue de chat dough that is baked twice. The pastry is filled with Belgian chocolate cream and will be available until October 31.
As of early October, the ‘Baked Cheesecake Chou’ remains part of a broader trend of seasonal autumn dessert collections being launched by various food retailers across Japan, including McDonald's Japan and Nihonbashi Mitsukoshi Main Store. The cheesecake product is priced at 340 yen per unit and is available at Beard Papa locations nationwide, though availability may vary by store.
Entities
Beard Papa · Daimaru Fukuoka Tenjin · Nihonbashi Mitsukoshi Main Store · McDonald's Japan · N. Y. C. SAND
Timeline
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[CULTURE] 6 sourcesJapan food retailers launch seasonal autumn dessert collections
Japanese retailers, including McDonald's, Beard Papa, and Mitsukoshi, are launching limited-edition autumn dessert collections featuring seasonal flavors like strawberry, chestnut, and maple.
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[BUSINESS] 2 sourcesBeard Papa launches seasonal limited-edition cream puffs in Japan
Beard Papa is launching seasonal limited-edition cream puffs in Japan, including a Godiva-supervised chocolate version and a revamped baked cheesecake choux.
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[BUSINESS] 5 sourcesBeard Papa to relaunch popular Baked Cheesecake Choux
Beard Papa will relaunch its popular ‘Baked Cheesecake Choux’ on October 1, featuring a renewed, smoother cheesecake base.
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[BUSINESS] 2 sourcesBeard Papa to launch seasonal Chestnut Mont Blanc Cream Puffs
Beard Papa will launch its seasonal ‘Chestnut Mont Blanc Cream Puff’ across Japan from September 16 to October 31, 2026, featuring chestnut paste and a hint of rum.
Sources
ascii.jp · gourmetbiz.net · kobe-journal.com · mi-journey.jp · news.mynavi.jp · prtimes.jp · the-miyanichi.co.jp · weekly.ascii.jp · yokohamakonan-sakae.goguynet.jp
This summary has been updated 3 times: see revision history