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[SITUATION] · [QUIET] · [CULTURE]

2 clusters · 2 sources · 10 days · First seen · Last updated

International restaurant openings and menu updates

Overview

Various international dining venues are introducing new culinary offerings and upcoming openings.

In Dubai, The Eatery at Paus is transitioning from a daytime café to an evening destination with an Italian-inspired menu featuring shared plates and house-made pasta. Additionally, Atelier Kū is scheduled to open this December in the DIFC, offering haute cuisine and a Hi-Fi bar.

In Sydney, the restaurant Aalia has launched a new menu under Executive Chef Adam Wolfers, focusing on Middle Eastern and North African cuisine through fire-led cooking techniques.

In Denver, the Paired Hospitality team plans to open Holm, an American bistro, this October, which will feature a hyperseasonal menu centered on Colorado produce.

Entities

Paired Hospitality · Artem Estafev · Holm · Dubai · Aalia

Timeline

  1. 28 days ago

    [CULTURE] 2 sources
    New dining venues Atelier Kū and Holm announced for Dubai and Denver

    New culinary destinations are arriving in Dubai and Denver, including Atelier Kū in DIFC and the American bistro Holm in Denver.

  2. about 1 month ago

    [CULTURE] 2 sources
    New culinary menus launched at The Eatery at Paus and Aalia

    Dining venues in Dubai and Sydney are debuting new menus: The Eatery at Paus introduces Italian-inspired evening dishes, while Aalia unveils a new Middle Eastern menu under Chef Adam Wolfers.

Sources

hotelandcatering.com · westword.com