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[SITUATION] · [QUIET] · [BUSINESS]
2 clusters · 4 sources · 7 days · First seen · Last updated
Japanese food industry seasonal product launches
Overview
Various Japanese food service providers have announced new seasonal product lineups for the autumn period.
OFFICE DE YASAI introduced an October menu for its corporate meal service, featuring seasonal items such as pumpkin soup from Hokkaido, pear jelly from Kanagawa, and autumn fruit boxes containing persimmon and grapes. The lineup also includes nutritional options like low-carb frozen meals using konjac rice.
Yoshinoya announced the nationwide launch of a limited-time ‘Beef and Saury Set Meal’ featuring Hokkaido-sourced saury. This offering is part of a seasonal ‘Fish Set Meal’ series and includes options for rice refills and breakfast menu substitutions.
Entities
Timeline
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[BUSINESS] 2 sourcesYoshinoya to launch seasonal Hokkaido saury set meals
Yoshinoya is launching a limited-time Hokkaido saury set meal featuring grilled fish and beef side dishes across Japan starting October 8.
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[BUSINESS] 2 sourcesOFFICE DE YASAI announces October seasonal product lineup
OFFICE DE YASAI has launched its October product lineup in Japan, featuring seasonal items like Shine Muscat, pumpkin soup, and low-carb meals using konjac rice.
Sources
ascii.jp · gourmetbiz.net · jugem.jp · officedeyasai.jp