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[SITUATION] · [ACTIVE] · [BUSINESS]
2 clusters · 5 sources · 15 days · First seen · Last updated
Udon restaurant developments in Japan
Overview
New dining establishments specializing in udon have opened in the Osaka and Fukuoka regions. In Moriguchi, Osaka, Oudon Cafe Yokikana launched near Taishibashi-imaichi Station, offering dishes featuring Hokkaido kombu broth and octopus-shaped sausages. In Fukuoka City, Hibi no Udon San3 opened near Yakuin Station, focusing on fresh Sanuki udon.
Following these openings, the Sukesan Udon chain announced a limited-edition Napolitan Udon menu. Starting October 22, the chain will offer three varieties—standard, cheese, and chicken cutlet topped—at 25 locations across the Kanto and Kansai regions. These iron-plate dishes are unavailable for takeout and are notably excluded from the Kyushu area.
Entities
Moriguchi · Sukesan Udon · Oudon Cafe Yokikana · Yuta Uchidani · Fukuoka
Timeline
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[BUSINESS] 3 sourcesSukesan Udon launches limited-edition Napolitan Udon in Kanto and Kansai
Sukesan Udon is releasing three types of Napolitan Udon on hot iron plates at 25 locations in Kanto and Kansai starting October 22.
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[CULTURE] 2 sourcesNew udon specialty restaurants open in Moriguchi and Fukuoka
New udon-focused eateries have opened in Moriguchi, Osaka, and Fukuoka, offering fresh noodles, specialty broths, and cafe-style service.
Sources
fanfunfukuoka.nishinippon.co.jp · moriguchikadoma.goguynet.jp · news.mynavi.jp · otakei.otakuma.net · weekly.ascii.jp