[ORGANIZATION]
Gambero Rosso
Featured in 32 tracked stories · first seen
Situations
Italian coffee industry and hospitality trends
6 clusters · 75 sources · last updated
Latest: Italy highlights culinary excellence and professional training
The Italian coffee industry is experiencing a divergence between industrial success and traditional retail challenges. While the industrial sector reached a turnover of 5.9 billion euros in 2025, the traditional bar land
Italian gastronomy and wine industry awards
3 clusters · 16 sources · last updated
Latest: Italy culinary guides announce 2026-2027 winners and awards
In October 2026, various ceremonies in Italy recognized excellence within the culinary and oenological sectors. The Milano Wine Week Awards, held at the Milan Marriott Hotel during the ninth Milano Wine Week, honored It
Italian wine industry evolution and trends
2 clusters · 4 sources · last updated
Latest: Italian wine trends and aging studies highlight evolving consumer tastes
The Italian wine sector is experiencing shifts in production, regulation, and consumer preferences. Under EU Regulation 2023/1606, producers are seeking sustainable alternatives to animal-based fining agents to meet new
Sherbeth Festival in Palermo
2 clusters · 8 sources · last updated
Latest: Sherbeth Festival to host 60 global gelato masters in Palermo
The 18th edition of the Sherbeth Festival is scheduled for November 13 to 16, 2026, in Palermo. The event will host 60 master gelato makers from five continents, along with researchers and industry professionals. The fe
Tourism, culture, and agricultural development in Calabria
11 clusters · 43 sources · last updated
Latest: Calabria receives significant funding for agriculture and heritage
Tourism and regional heritage in Calabria are characterized by a mix of coastal, mountainous, and agricultural landscapes, including the Ionian and Tyrrhenian coasts and the Sila and Pollino mountains. Efforts to enhance
Early 2026 grape harvests in Italy and Germany
9 clusters · 55 sources · last updated
Latest: Italian wine harvest advanced to combat heat and drought
The 2026 Italian grape harvest continues to be defined by early collection and shifting seasonal patterns driven by extreme summer heat and prolonged drought. While many regions report high fruit quality, production volu
Italian viticulture and regional traditions
2 clusters · 14 sources · last updated
Latest: Italian wine and golf events highlight regional traditions
Recent reports highlight various developments in the Italian wine industry. Cantina di Monte Vibiano’s ‘Fonte del Bosco 2024’ label was recognized as one of the 50 ‘rare wines’ in the Gambero Rosso Vini d’Italia 2027 gui
Italian wine awards for Il Borro estate
2 clusters · 3 sources · last updated
Latest: Il Borro wins Gambero Rosso Tre Bicchieri for Petruna 2021
The Il Borro estate has been awarded the ‘Tre Bicchieri’ by Gambero Rosso for its Petruna Valdarno di Sopra DOC 2021. This recognition, part of the Guida Vini d’Italia 2027, honors the estate’s use of 100% Sangiovese gra
Gambero Rosso Vini Rari 2027 selections
2 clusters · 6 sources · last updated
Latest: Gambero Rosso announces 50 “Vini Rari 2027” selections
Gambero Rosso has announced its “Vini Rari 2027” selection, identifying 50 Italian wine labels characterized by rarity. The criteria for this distinction include extremely limited production volumes, the use of ancient o
Gambero Rosso wine and culinary guide recognitions
2 clusters · 9 sources · last updated
Latest: Italian culinary guides recognize excellence in Calabria and Marche
The Gambero Rosso guide has issued its latest recognitions for Italian wines, highlighting several regional successes. In Sardinia, 18 wines received the ‘Tre Bicchieri’ distinction, the highest honor in the guide. The
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Cusumano Etna Bianco wins Gambero Rosso White Wine of the Year
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Italian wines receive high acclaim from major critics
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Italian wineries receive prestigious wine awards
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Masi Agricola celebrates ten years with Canevel Spumanti
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Traditional Italian breads from Matera and Altamura spark culinary debate
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Brunello di Montalcino Eredi Fuligni named wine of the year
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BolognaFiere acquires 49.9% stake in Gambero Rosso Holding
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Prosciutto di Parma: Quality rankings and preservation tips
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